This weekend we had unseasonably warm weather. With a little urging from my wife and kids, I got the boat ready with some Yamalube 2M oil, trailered it and headed out to the lake for an afternoon of fun. While my wife and kids took the boat for a spin, I stayed on shore and rustled up some food.
I set up my charcoal grill, got a nice burn going, and went about making my famous hamburgers. I loathe frozen patties and refuse to eat them. My burgers are made with fresh ground beef, chopped onions, eggs, and spices. I shape the patties and then char them to perfection before serving them on a sesame bun. Good weather deserves good food!